Ted Mandes, Founder and Chair of the Palm Beach Wine Auction, hosted a luncheon at Café Boulud in Palm Beach to announce the chef team featuring seven local and two national culinary stars for the upcoming 2016 Auction.
The Sponsors Vintners’ Dinner to honor the sponsors and vintners for their support of the Palm Beach Wine Auction took place on Wednesday, January 20th at Trevini Ristorante in Palm Beach. The dinner was generously sponsored by First Republic Bank.
Tiffany & Co. Palm Beach hosted a reception in support of the 2016 Palm Beach Wine Auction on January 19, where guests perused exquisite Tiffany jewels while enjoying Krug Grande Cuvée Champagne, hors d’oeuvres and a white- and dark-chocolate dessert buffet paired with dessert wines.
Margareth Henriquez, CEO of Krug Champagne, recently hosted a five-course dinner in the Kravis Center’s Shapiro Founders’ Room on Sunday, October 4 to preview the 2016 Palm Beach Wine Auction and celebrate Krug’s participation in the important fundraiser.
Some 220 guests filled Mar-a-Lago Club’s ballroom on January 29 for a sold-out evening of lively bidding and exquisite food and wine that raised over $460,000 net for children’s arts education programs at the Kravis Center.
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